Tag Archives: gluten-free

Whole Grains or Gluten-Free

Whole grains have gotten some negative press and there has been a big push towards gluten-free. While I agree that those who suffer from celiac disease should definitely stay away from gluten, whole grains provide excellent vitamins and minerals and are slowly digested. Give me a couple of slices of Ezekiel’s sprouted grain bread with a bowl of homemade minestrone soup and I’m a happy woman. What do you think about whole grains? Do you stay away from them?